Conference Abstract Book

-1.50 -1.00 -0.50 0.00 0.50 1.00 1.50 -1.50 -1.00 -0.50 0.00 0.50 1.00 1.50 -1.0 -0.8 -0.6 -0.4 -0.2 0.0 0.2 0.4 0.6 0.8 1.0 -1.0 -0.8 -0.6 -0.4 -0.2 0.0 0.2 0.4 0.6 0.8 1.0 220D 270D 320D 220Pre 270Pre 320Pre 220PB 270PB 320PB Prebaked Directly baked Parbaked PC2 (25.1%) PC1 (56.0 %) PC2 (25.1%) PC1 (56.0 %) AFB1 DON ZEA AFG1 AFG2 OTA AFB2 -1.50 -1.00 -0.50 0.00 0.50 1.00 1.50 -1.50 -1.00 -0.50 0.00 0.50 1.00 1.50 -1.0 -0.8 -0.6 -0.4 -0.2 .0 .2 .4 0 6 0.8 1. -1.0 -0.8 -0.6 -0.4 -0.2 0.0 0.2 0.4 0.6 0.8 1.0 220D 270D 320D 220Pre 270Pre 320Pre 2 0 270PB 320PB Prebaked Directly baked Parbaked PC2 (25.1%) PC1 (56.0 %) PC2 (25.1%) PC1 (56.0 %) AFB1 DON ZEA AFG1 AFG2 OTA AFB2 Higher temperature exposure and/or PB Longer time