Conference Abstract Book

dionysios1.tsoukalas@wur.nl a Department of Biotechnology and Food Science, Norwegian University of Science and Technology (NTNU), NO-7491, Trondheim, Norway b Department of Chemistry, National and Kapodistrian University of Athens (NKUA), 15171 Athens, Greece c Department of Food Microbiology, Wageningen University & Research (WUR), 6708 WG, Wageningen, The Netherlands Growth of seafood-spoiling Photobacterium phosphoreum and Photobacterium iliopiscarium under varying modified atmospheres Dionysios Tsoukalas a,c , Vasilis P. Valdramidis b , Jørgen Lerfall a , Anita Nordeng Jakobsen a